There are many people who love Indian food. They want to cook it and learn more about it. Sometimes it looks a little challenging to learn the dishes you’ve ordered at the restaurant right away, but no worries: they’re not so daunting.
We will begin this experience with tea.
During this Experience, we will learn to make Chicken Makhni (Butter chicken), Aloo Paratha, Saag Paneer, and Pakora (fritters).
While preparing each dish I encourage lots of questions, taking pictures and truly being a part of the dish's preparation. This is no cooking demo! Everybody will get a chance to experience of hands on cooking and making delicious and flavorful food.
At the conclusion, we will sit together and enjoy the fruits of our labor. You will also be provided a copy of the recipes for the meals we create.