The way we guide our experiences is very authentic and friendly. We lead the workshops in an entertaining way, we always cook together, share the stories, talk about rituals and traditions as well. We believe that more then a need biological food is a need cultural and social.
We will cook in our self-designed Good Food Atelier, situated in 400 years old place.
The kitchen is simply equipped, the same way as in our homes, so no worries about fancy equipment or tools that are hard to replace when recreating the recipes. :-)
We prepare and cook 3 basic traditional Czech dishes - soup, main course and dessert. You will also taste our home made pickled vegetables and marmalades. Water, tea, coffee and wine are included.
We will first shop together in local shops, visit a butcher and make a small walk in Karlin district.
This experience is always lead by one of us - Aida or Bret and we both are looking forward to having fun with you.