Restaurant

Attica

Von 59 Einheimischen empfohlen,

Tipps von Einheimischen

Julia And Marcus
July 3, 2021
Voted one of Australia's best restaurants
Andrew
June 16, 2014
Voted #1 restaurant in Australia. Voted #20 in world 2018.
Elissa
July 12, 2022
We love beautiful, rare and unique ingredients but for us that means bunya nuts, murnong or marron rather than foie gras, caviar or lobster. We’re fans of beautiful cutlery but also believe that some things taste better when eaten with your fingers. Our music taste is eclectic – you’ll hear that as you eat. We love looking after people but formal isn't our style – we’re more into chatting than genuflecting.
We love beautiful, rare and unique ingredients but for us that means bunya nuts, murnong or marron rather than foie gras, caviar or lobster. We’re fans of beautiful cutlery but also believe that some things taste better when eaten with your fingers. Our music taste is eclectic – you’ll hear that as…
Nicole
January 26, 2016
Multi-award-winning, world-famous restaurant.
Samantha
December 18, 2019
This has got to be one of the best places to eat. It’s a 1 🎩 restaurant- so you need to book online. If you have a small group you might be lucky. $250+ a head to eat the set menu - lots of Australian produce and it’s literally a stones throw away.

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Das empfehlen Einheimische

Standort
74 Glen Eira Rd
Ripponlea, VIC