Bäckerei
Broodje Van Eigen Deeg
Von 12 Einheimischen empfohlen
Tipps von Einheimischen
Laura
October 2, 2018
Best bakery for tarts and pastry's. Very good.
Anne-Marie
September 18, 2016
Broodje van eigen deeg: Roll dough own opened its doors for the first time in the spring of 2015. Since that time there are twelve employees involved in our French bakery . All our products are 100% pure and honest . We only work with the very best ingredients. You can visit our bakery seven days a week. Every day except Sunday, we are open from 07:00 until 19:00. On Sunday we open our doors at 10:00.
Broodje van eigen deeg: Roll dough own opened its doors for the first time in the spring of 2015. Since that time there are twelve employees involved in our French bakery . All our products are 100% pure and honest . We only work with the very best ingredients. You can visit our bakery seven days a…
Overnachten In Stijl
March 26, 2022
With pleasure to stand in line to have the best croissants or cakes/ bread etc. Our favo is pistachio and cream
Roelof
July 3, 2018
best baguette in town! within walking distance
Wouter
April 17, 2018
Hier kan je de lekkerste broden en gebakjes krijgen! Op de zondag zijn ze om 10 uur geopend, dus ook in het weekend kan je genieten van een vers brood!
Das empfehlen Einheimische
Standort
11 Brugstraat
Groningen, GR