Bar

Pearl's New Orleans Kitchen

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Tipps von Einheimischen

Lindy
July 24, 2022
Cajun food and a lively atmosphere
Steven
October 4, 2021
Cajun Creole Cookin’ with a Heap of Hospitality! Formed from French roots, livened with Spanish spices, inspired by African vegetables, caribbeanized by West Indian hands, laced with black pepper and pork by the Germans, infiltered with potatoes by the Irish, blasted by garlic and tomatoes by the Italians. New Orleans cuisine is a rich melting pot of influences and ingredients, and Pearl’s embraces the roots of both Cajun (rural) and Creole (city) styles of cooking. We offer authentic and enduring southern specialties like Etouffé, Jambalaya, Oysters Rockefeller and Fried Green Tomatoes, alongside crawfish, shrimp and other fresh seafood. Learn the right way to eat a crawfish, enjoy a New Orleans style Po’ Boy sandwich, or step out and try some blackened alligator! The Bar New Orleans is the birthplace of the cocktail. Embracing that tradition, Pearl’s features an array of unique libations including house-steeped Margatinis, seasonal spins on martinis, manhattans and cosmos utilizing house-infused liquors, an extensive Bourbon menu, wines by the glass or bottle, and a fun selection of Louisiana & local micro-brews on tap. Indoor & Outdoor Dining Pearl’s features two outdoor porches; a deck area for guests to enjoy beverages while waiting to be seated, and a covered patio with table service.
Cajun Creole Cookin’ with a Heap of Hospitality! Formed from French roots, livened with Spanish spices, inspired by African vegetables, caribbeanized by West Indian hands, laced with black pepper and pork by the Germans, infiltered with potatoes by the Irish, blasted by garlic and tomatoes by the It…
MJ & Kristi
June 6, 2020
Cajun in northern Michigan? It’s the best we’ve got to offer north of the South.
Janene & Tom
August 20, 2018
Fantastic food, service and atmosphere. If there is a wait don't worry, it'll be worth it.
Crystal
June 17, 2017
I love the food here. And the restaurant itself is so unique. Alligators coming out of the ceiling, bottle collections. The selection of brew and wine is good. The service is really good too. Just an all round good place to eat.

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Standort
617 Ames St
Elk Rapids, MI