Chapel Cove Retreat Guide Book
Food scene
Let celebrated chef, Martin Boetz, formally of Longrain fame host you for a decadent evening full of culinary delights at Cooks Shed. Martin uses locally sourced produce to create a themed farm to table set menus in a relaxed and rustically decorated farm shed.
Cooks Co-Op
2 W Portland RdLet celebrated chef, Martin Boetz, formally of Longrain fame host you for a decadent evening full of culinary delights at Cooks Shed. Martin uses locally sourced produce to create a themed farm to table set menus in a relaxed and rustically decorated farm shed.
Eat
A true local favorite for a relaxed afternoon. Enjoy the scenic drive to Paradise or moor your boat to enjoy their famous pizzas and garlic prawns. Bookings are not essential, but it does get busy during the ski season
6 Einheimische empfehlen
Paradise Cafe
766 River RdA true local favorite for a relaxed afternoon. Enjoy the scenic drive to Paradise or moor your boat to enjoy their famous pizzas and garlic prawns. Bookings are not essential, but it does get busy during the ski season
If you take a drive through Bilpin apple country be sure to stop by The Grumpy Baker for the Israeli inspired breads and baked goods by famed Paddington baker Michael Cthurmer and wife Deborah.
9 Einheimische empfehlen
Grumpy Baker
2481 Bells Line of RdIf you take a drive through Bilpin apple country be sure to stop by The Grumpy Baker for the Israeli inspired breads and baked goods by famed Paddington baker Michael Cthurmer and wife Deborah.
Hillbilly Cider Shed
2230 Bells Line of RdSightseeing
Visit Australia’s oldest serving church, Built in 1809 on the banks of the picturesque Hawkesbury River. Take a walk through the cemetery, the final resting place of many pioneer Australians and enjoy tea and scones cooked by the locals.
13 Einheimische empfehlen
Ebenezer Church
95 Coromandel RdVisit Australia’s oldest serving church, Built in 1809 on the banks of the picturesque Hawkesbury River. Take a walk through the cemetery, the final resting place of many pioneer Australians and enjoy tea and scones cooked by the locals.