Guidebook for Sal Rei

Boa Vista offers a variety of delicious local dishes that showcase its vibrant culinary culture. Some popular food options to try while visiting Boa Vista include: Cachupa: This is Cape Verde's national dish, a hearty stew made with corn, beans, vegetables and various meats or fish. Its often served with rice or bread. Lagosta Grelhado: Grilled lobster is a specialty in Boa Vista due to the abundance of fresh seafood. Enjoy the succulent flavors of locally caught lobster, usually served with a side of vegetables or rice. Buzio: Buzio is a type of sea snail commonly found in Cape Verdean waters. It is prepared in various ways, such as grilled or in a flavorful sauce. Buzio is a unique and tasty seafood delicacy to try. Queijo de Cabra: Boa Vista is known for its goats cheese production. Sample the local goats cheese, which is often served with bread, olives and honey, creating a delightful flavor combination. Moray Eel: The eel is chopped into chunks and fried in a lightly spiced batter. The white flesh, is firm and slightly oily, which makes it ideal for frying. Its a perfect snack to accompany a cold beer and watch the sunset.