Restaurant

The Cellar

Von 16 Einheimischen empfohlen

Tipps von Einheimischen

Belinda
July 15, 2018
their fine dinning is out of this world
Joan
April 23, 2018
Gourmet food experience
Kathryn
July 18, 2016
Fine dining restaurant and Spa.
Justin
July 11, 2018
Very highly rated restaurant, one of the best on the South Coast.
Zahn
May 2, 2019
Owner and chef, Dylan Smith will tantalise your taste buds with his regularly changing menu of contemporary fusion style cooking. The front of house waitrons will make sure that you are comfortable and that all of your needs are seen to in the cosy atmosphere of the restaurant while the chef cooks up a storm in the kitchen.

Das empfehlen Einheimische

Standort
32 Abelia Cres
Port Shepstone, KZN