Bar
No Bones
Von 29 Einheimischen empfohlen,
Tipps von Einheimischen
Helen
April 26, 2022
Fantastic Vegan Food even if you are not Vegan and fantastic cocktails
Alex
February 27, 2020
Looking for a completely vegan eatery? No bones is top shelf. Get the calamari made from a root vegetable - tastes like the real deal!
Bruno
January 14, 2021
Very relaxed atmosphere, nice modern vibe. simple menu but some nice meals.
David
September 4, 2019
Incredibly delicious food that is also healthy. Great atmosphere, away from the madness of town.
Colin & Dasha
December 11, 2021
Join the plant-based food movement with a visit to No Bones. This vegan bar and kitchen is open for dinner seven days a week, with a range of small and large share plates. Try the shiitake, truffle, and cognac paté with toasted organic sourdough or Korean fried chick’n, sweet and spicy gochujang sauce, pickled daikon, and sesame. The mix of meat alternatives and vegetable-only dishes never compromise on taste, so it satisfies both meat and non-meat eaters. The brains behind this venture are Laurie, Tahlia, and Yasmina, who had the vision to bring friends together over good food that’s also good for the planet. In addition to fantastic food is, of course, incredible drinks. Try a creative cocktail like a Spicy Mescal Collins, Bitter Roots, or Cheap Thrills. There’s also a selection of Australian wine and beer, with happy hour running daily from 5:00 pm-6:00 pm.
Join the plant-based food movement with a visit to No Bones. This vegan bar and kitchen is open for dinner seven days a week, with a range of small and large share plates. Try the shiitake, truffle, and cognac paté with toasted organic sourdough or Korean fried chick’n, sweet and spicy gochujang sau…
Einzigartige Aktivitäten in der Umgebung
Das empfehlen Einheimische
- Von 17 Einheimischen empfohlen
- Von 6 Einheimischen empfohlen
Standort
11 Fletcher St
Byron Bay, NSW