Geschäft
Bulgarini Gelato Artigianale
Von 16 Einheimischen empfohlen,
Tipps von Einheimischen
Best gelato on the world, and now also an artisanal Italian restaurant with home made pasta and really delicious food. It is a little on the pricy side, but worth it for special meal and to have a unique Altadena experience!
Leo and Elizabeth are dedicated to producing gelato with the purest flavor and creamiest texture possible. They use only natural products and seek out the highest quality organic milk, the ripest peak-season fruit, the best chocolate, and the most flavorful, freshest nuts. They search our the best and travel the globe to ensure they get it. They hand pick fruit from local farmers markets or visit small farms in Southern California to find the best fruit. They fly to Italy to ship back coffee beans from Naples and cactus pear from Sicily. They import their pistachios from the volcanic regions of Catania, where they located pure Sicilian, air-dried pistachios directly from the growers. Among o
Leo and Elizabeth are dedicated to producing gelato with the purest flavor and creamiest texture possible. They use only natural products and seek out the highest quality organic milk, the ripest peak-season fruit, the best chocolate, and the most flavorful, freshest nuts. They search our the best a…
Some of the best Italian Gelato anywhere. Jonathan Gold, Pultzer Prizewinning food writer even managed to find the place. Hidden behind a giant parking lot. Delicious.
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Das empfehlen Einheimische
Standort
749 E Altadena Dr
Altadena, CA